The Ultimate Guide To Catering
The Ultimate Guide To Catering
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Bodega 44 ble den fileørste restauranten som etablerte seg i det nye Olavskvartalet. Dette er et spanskinspirert spisested og bar, som tar med seg det beste fra den baskiske pintxos-tradisjonen.
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Velg mellom flere ulike bryllupslokaler både til å arrangere selve vielsen og til festmiddagen og dansen.
An incredible working experience. We’ve been viewing as lots of the wonderful restaurants in Norway as is possible and Fagn stood out since the foods brings together present day with far more of a rustic Norwegian pallet in place of striving for modern-French like a great deal of other areas.
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Well situated in a very pleasant spot, a significant restaurant extremely effectively designed. A quiet ambiance. Very good food items in excellent, lacking a bit of better presentation. Rice was not adequate to help keep items in shape. But naturally, it is suggested, and I would obviously be back if I pay a visit to Trondheim once again.
Så enten du skal arrangere julebord for hele kontoret eller bare en liten samling med vennegjengen kan du velge og vrake her.
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It’s circuitously an indicator for your restaurant, but will make the environment for other consumers definitely depressing Other than that, I’d really like to present it an A different go
Maki is a little sushi location nestled in the charming Bakklandet community of Trondheim. The restaurant provides a diligently curated menu with refreshing and inviting make, placing it aside from mainstream sushi locations in city.
The over-salted food items was such a shame, as the elements on their own had been all otherwise really fresh. Very good services and awesome environment. Would have been 5* click here Otherwise with the salt
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